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Chocolate Peanut Butter Bon Bons

Chocolate Peanut Butter Bon Bons

The secret of these chocolate-dipped dried plums? Crunchy toasted rice cereal and peanut butter!

Prep Time 20 minutes,Serves 16

 

Ingredients:1 cup smooth-style peanut butter
8 halved pitted dried plums
1 1/2 cups toasted rice cereal
2 cups (12 ounces) semi-sweet chocolate morsels

 

Directions:Line baking sheet with aluminum foil or wax paper; set aside. Carefully spread each dried plum half with peanut butter; set aside. Place cereal in a shallow bowl. Toss dried plums in cereal to coat. Place on prepared baking sheet and freeze 1 hour or until firm. Meanwhile, melt chocolate in small heatproof bowl, set over simmering water, stirring occasionally. (Chocolate should be fluid and barely warm.) Using fork, dip each dried plum into chocolate; drain excess. Place on prepared baking sheet; refrigerate until set. Store, covered, in refrigerator.

 

Nutrition Facts:
Calories 268 Cholesterol 0mg% of Calories from Fat 53%Total Fat 16gSodium 108mgCarbohydrate 27gProtein 4gFiber 5gPotassium 210mg
 
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